Thursday, April 14, 2011

put an egg on it


That mom of mine.
She fixed me a really delicious dinner the day I flew in.
I never make myself linguine, and hardly ever pasta, so this was a rare treat.

This recipe is from Martha Stewart's Everyday Foods


2 comments:

Whitney Booth said...

Hey, I made this, and it was yummy :) Thanks for the recipe!

Anonymous said...

i love poached eggs!